Taplist

This unique IPA was born from a shared passion for innovative brewing and a desire to create something truly special for the occasion of opening up our new Tasting Room. Combining expertise, we’ve carefully selected a blend of hops known for their vibrant tropical fruit character, to rest upon a light and dry malt bill that adds just a touch of sweetness from the use of rice. All resulting in a refreshing and flavorful beer that perfectly captures the celebratory spirit.

Highlighting El Dorado hops grown here in the PNW, this juicy concoction features bright tropical, citrus, and pine notes with a lush and inviting finish. Call it liquid gold.

Highlighting El Dorado hops grown here in the PNW, this juicy concoction features bright tropical, citrus, and pine notes with a lush and inviting finish. Call it liquid gold.

Rich body with a smooth finish. Poured on Nitro for a creamy mouthfeel. Featuring Centennial and Fuggle hops.

HAZY IPA collaboration with STEMMA BREWING & OVERFLOW TAPS

A bright yellow Hazy IPA with notes of sweet citrus candy and a soft, subtle minerality.

Overflow Taps opened in 2016 and they’ve been turning Bellingham’s passion for craft beer into clean and accessible water projects in developing countries ever since. Vacation Responder was brewed in collaboration with Stemma Brewing and the team at Overflow to celebrate 9 years of making an impact.

Hops: Vista, Nelson, Columbus Cryo, Nelson Amplifier Oil

Malts: Rahr Pilsner, Linc Pale Wheat, GM Flaked Wheat, GM Flaked Oats, Weyermann Acidulated, Rice Hulls

West Coast IPA combines salmons sage hops and barley with a collaborative malt between Admiral Maltings and Western River Conservancy.

EAST – Collaboration with Deschutes

Loyal to the Block is a small-batch West Coast IPA made in collaboration with Loyal Legion. It uses Nectaron, El Dorado, Citra, and Simcoe hops and is generously dry-hopped with Nectaron, Citra, and El Dorado. Full of bright citrus notes, this beer is perfect for toasting

This West Coast style Pale Ale is brewed for a big hoppy finish. Golden to copper in color. The malts used to create the beer will balance nicely with some of the Yakima Valley’s most bonafide hop varieties: Citra, Mosaic & Cascade. The floral aroma should jump out of the glass thanks to the copious quantities of hops used in the dry hop process. If you are a “hop head”, hop on!!

Blend of wine barrel-aged tart farmhouse ale, matured on Oregon grown marionberries, blackberries, red raspberries and blackcap raspberries.

Featuring a cold brew of Coava’s Winter Solstice blend.

Light. Extra fizzy. Berry, not sour not sweet

DOUBLE DRY HOPPED VORTEX

Our original brewhouse was almost scattered to the winds by a tornado as we drove it from Virginia to the coast of Oregon in 2007. We’ve been harnessing the power of the elements ever since. April is Vortex Month – a celebration of firsts and bests and the wildness of the natural forces that could have crushed us before we even began.

This month, we Doubled the Dry Hop to produce a fiercer, bolder, wilder version of this Northwest classic.

Vortex is a curiously sessionable Northwest IPA hand crafted in Astoria, Oregon.

Hops: Simcoe, Comet, Comet CGX, Chinook, Chinook Cryo, Mosaic Cryo

Malts: GW Premium 2-Row, Rahr Pils, GM Flaked Wheat,

MIDNIGHT RIDER – EXPERIMENTAL IPA

Erupts in vibrant aromas of white grape, grapefruit & gummy bears. Powered by a bold fusion of Hallertau Blanc, Citra Cryo, HBC 989 & Nelson hops.

Hops Citra + Citra Incognito + Citra Lupomax
An all Citra juice bomb bursting with tropical notes of ripe mango and passionfruit, combined with a soft and dreamy finish. Embrace the Juice State of Mind.

Bright and refreshing, this lager showcases smooth, light-bodied malt flavors with a touch of corn and aromas of corn chip and a hint of citrus. Mexican Lager is clean and balanced with a crisp hop finish and is effortlessly sessionable. ¡Salud!

This dank, hop-forward India Red Ale will thrill any taste-buds from the beginner slopes to the cornice. An original collaboration with LibTech Snowboards. Hopped with Cascade, Simcoe, Centennial, Chinook, Galaxy, CTZ, Cryo Lotus, Ekuanot Oil and Citra Oil.

IPA is a diverse group of ales with many presentations. We find ourselves once again looking to cross boundaries to create the best flavor concepts. This somewhat dry, somewhat resinous IPA does just that. Utilizing a blend of hops that helps to embellish all the finer elements of Simcoe, this IPA has big tropical and citrus flavors but has built in layers of classic hop character.

Patagonia Provisions x Deschutes Brewery Kernza Lager is a Certified Organic premium lager that is bright, crisp and wildly drinkable at 4.7% ABV.

The beer is brewed with Certified Organic Kernza (a soil-saving, carbon-capturing perennial grain), Regenerative Organic Certified rye, Certified Organic hops, and malted 2-row barley. Radically responsible, the ingredients in Kernza Lager are grown in ways that improve soil health, minimize erosion, preserve biodiversity and protect waterways.

lemon / chamomile / melon

lemon / chamomile / melon

Tart ale brewed with red raspberries and Indian coriander.

Brewed with Chinook and Simcoe. Notes of dark toasted malt, cocoa, coffee, and citrusy hops. 2023 Oregon Beer Awards – GOLD, dark hoppy beer.

A quintessentially Oregon fruited sour bursting with tart and juicy boysenberry fruit and bright rhubarb, balanced body and mouthfeel to transcend the glow of a sun-soaked evening.

Live! Tangerine & Apricot Sour features over 50lb/barrel of fresh apricot and tangerine suspended in a light and drinkable sour ale. Our aim with these Live sours is to capture the subtle essences of the fruit and to enjoy the refreshing qualities of lactic fermentation. This sour ale is bursting from the glass with a bold, tangy, citrusy flavor and aroma that is balanced by the soft, sweet elements of the apricot. Great for any occasion; but especially as the sun begins to warm our little valley.

A cascading inky black brew, capped with a creamy, tan head. Aromas of roasted barley and dark chocolate mingle with the earthy scent of an enchanted forest. Silky smooth on the palette, the nitro creates a velvety texture. Flavors of bitter dark chocolate and espresso dominate, finishing dry with a lingering roasty bitterness.

As a part of our 10th year in business we reached out to our friends at Breakside Brewing Co. to help us brew this beer. Armed with laser sharp IPA skills, the Breakside folks helped us create a truly remarkable hop concept that throws down hard in the West Coast IPA arena. Juicy, yet dry, tropical yet resinous, this beer is all the things.

Chicken Fried Steak is a Texas Bock brewed with Munich malt, a touch of flaked corn, and Hallertau Mittelfruh hops. Our Head Brewer Lara brewed this lager for the 10th annual She Brew festival.

Collab with Fort George Brewing

Freight American Lager is simple, real good beer at a great price. It’s the kind of beer you’d grab without thinking—cold, crisp, smooth, and enjoyable.

Insanely bright and crisp Polish Pilsner brewed with European malts and Polish Lubelski hops. Easy summer drinking at its best!

Roundabout Red will draw you in with a blend of malts conveying beautiful, toasted biscuit undertones and a light toffee finish, with intense flavors and aromatics of Amarillo and Altus hops.

BOURBON BARREL AGED FLUFFERNUTTER IMPERIAL STOUT collaboration with STRUCTURES BREWING

A Bourbon Barrel Aged Fluffernutter Sandwich Inspired Imperial Stout.

Adversarial Patterns is a collaboration between Structures Brewing and Fort George. Aged for 36 months in Willet Bourbon Barrels and conditioned on what amounts to the king of all sandwiches (the fluffernutter). Is it a dessert? Is it a breakfast?

Is it an act of defiance against the neural network or is it a fashion statement?

CONDITIONED ON: Vanilla, Chocolate, Marshmallow, Hazelnuts, Peanuts

NUTTY | TOFFEE | COFFEE
A Nut Brown Ale in the Northern UK style with coffee aromatics, a nutty filbert mid-palate and a lingering finish for enhanced drinkability.

Eccentric Aromas of Strawberry, Mango and Peach Egomaniacal flavors of tangerine, peach-rings and mango. All thanks to an idiotic amount of citrus galaxy, and El Dorado collide with a pillowy and smooth body to create the one of a kind “Haze Ghost Coast to Coast” meant to be shared with good friends and archenemies alike

Juicy red cranberries from the Everest family farm in Sixes, Oregon, fermented together with apples from our farm. The tart berries balance the sweetness of the apples, with a splash of fresh apple juice added just at the end. It is sure to brighten your holiday table

Whoopty Whoop American Hefeweizen created and brewed to help you get through the ups and downs of any wild ride. The late addition of lemon peel during fermentation gives the traditional wheat beer a pleasant citrus aroma with a slight tart finish. Enjoy this refreshing GABF gold medal winning beer!

Bursts of juicy pineapple, perfectly balanced by the
smooth, velvety notes of fresh coconut. As the flavors develop, the bright citrus zest of orange emerges, adding a refreshing twist. The finish is rounded off with a gentle warmth of nutmeg, providing a nuanced spice that lingers pleasantly.

The founders of both Double Mountain and Solera have deep roots in the Midwest heartland. But things once familiar change. Old dirt roads get paved, and houses get built in cornfields. Sometimes you eat the bar, other times the bar eats you. Citra and Mosaic hops join forces with Strata hops for a brawl of sticky citrus and resinous tropics, finishing aggressively balanced and dry.

Hop notes of apricot, nectarine, orange zest, oak, and spice, with a mild nutty and biscuit sweetness

POG Tropical Sour is the latest innovation in Hopworks’ rotating sour series. This showstopper is a light, bright, sour ale brimming with Passion Fruit, Orange, and Guava. Inspired by the classic Hawaiian flavor combination, POG Tropical Sour will make you feel like you’re relaxing on a beach with your toes in the sand – no travel required.

Complex burst of flavor in this classic strong German ale. This bock pours deep copper with a creamy dense head that lace down to the last swig. Boasting an incredible menagerie of banana and clove physically assaults your olfactory senses. Compounded by a big, sweet caramel body and a smooth mouth feel

Beti is your always-in-the-fridge cider. It’s easy & fresh like a summer day on the river.

Hanging out with good friends makes everything better. Laughing around a table while thinking up your next adventure creates some crazy ideas, like this collaboration. Walking On Sunshine IPA brightens your day with a crisp malt bill from the German Pilsner malt while brimming with hop flavors and aromas. The centennial, Chinook and Simcoe hops provide citrus, woody, floral, and fruity aromas.

Ferment 12° Pils Czech-Style Lager uses barley raised and malted in Bohemia and the revered Saaz hop grown in Czech Republic. It’s brewed with the naturally soft and pure water from Mt. Hood to achieve a truly authentic European-style lager.

Deceptive and Enlightening. Dark in color, but light in body and flavor. This multiple award-winning schwarzbier has all of these attributes in play. Don’t let the dark color deceive you but rather let the clean, light malt sweetness enlighten you to what an authentic, sessionable german-style black lager can be.

Classic Belgian Dubbel- dark, strong, malty ale

INGREDIENTS
MALT 100% Linc Malt – Pilsner, Wheat & Spelt
HOPS Tettnang
YEAST Belgian strain Saccharomyces, Brettanomyces bruxellensiss
BARRELS French Oak
FRUIT Grenache Grapes from Le Doubblé Troubblé Wine Co

Pours a light and vibrant shade of cherry blossom pink, under a bright white cap of foam, with champagne like effervescence. Opens with vibrant aromas of fresh wild strawberries, grapefruit, watermelon, and a hint of peach. These ripe aromas carry over to the palate and are accented by notes of fresh florals, mint, and minerality. Finishes soft and dry with tart cherry on the tongue.

Juicy and unfiltered, Phaser Hazy IPA stuns with a lively array of fruity hop notes. Phaser features Citra, Azacca, Mosaic, Motueka, and Calypso hops.

This dry hopped sour ale is a delightfully quenching beer. Mandarina Bavaria Hops deliver notes of grapefruit peel and tangerine zest that balance the vivid flavor of this naturally soured beer. It also won Gold at GABF 2022 for American Sour Ale!

This 100% Brett Saison is known for its bright fruit character. The result is an everyday Saison for any season that’s crisp, spicy, mildly tart, complex and just a touch funky. It’s also a 2019 Good Food Award Winner!

West Coast IPA with flavors of resin, bright strawberry and candied grapefruit.

Your favorite Christmas cookie meets your favorite cider, warm notes of cinnamon and vanilla with a nice smooth crisp finish

Malt: Great Western Idaho Pils, Great Western Two Row, Malted White wheat, Malted rye Hops: Chinook CGX, Strata, Strata CGX, Riwaka, Amarillo, Amarillo CGX. Tasting notes of bright strawberry, sweet orange, pink grapefruit and sweet fruits

Double Mountain/Loyal Legion collab, pear fruited dry cider

Get ready to have your taste buds dancing with the next up in our sour series, Tarty to the Party Watermelon Lime
Sour Ale! This beer is kettle-soured, with limes added to the brew to give extra tartness, and watermelon added
for sweetness in the beer. These tart and sweet flavors blend well and are prominent in the mouthfeel. Full of
flavors from tart to finish, this sour ale is a party you don’t want to miss.

Brewed in collaboration with Zoiglhaus Brewing Co., our Festbier is crafted with heirloom German malts and balanced with Kazbek and Hallertau hops. This crisp, full-bodied lager boasts flavors of freshly baked bread, aromas of biscuit, honey, and floral notes, with a hint of bitterness and a clean finish. Lift your stein and shout “Prost!” to embrace the Oktoberfest season!

Remember being a kid and wanting your own giant robot? This beer is like that – it’s like going back to a simpler time when caramel malt and some citrusy hops seemed like the most amazing thing.

Spontanée is a tart, complex and funky wheat ale, inspired by the traditional lambics of Belgium. Brewed with local malt and aged hops, then rested in our koelschip in Cascade Locks to capture the local flora needed to begin its spontaneous fermentation. This labor of love rewards us with a wonderfully complex beer, with bright citrus notes and deep earthy funk. A toast to the greats that inspire us daily. Santé!

Crisp pilsner traditionally hopped with Crosby Herbrucker and Hallertau Mittelfruh. Crispy, with bready malt backbone and hints of traditional german hop spice.

Bright, Shiso Plum, Wild Flowers, Jasmine Rice

The sour beer that tastes just like a Blueberry Muffin. This longstanding classic is made with Oregon blueberries and baked to perfection

Crisp. Smooth. Premium Lager.

For our first Dry Cider, we kept it simple and local. Newtons and old world cider apples from the Double Mountain Orchard were pressed and fermented on our house yeast strain. We gave it plenty of time to dry out and develop wondrous aromas of juicy pear, lychee, green fruit, and chamomile. It finishes tart, crisp, dry, and quenching. 6.7% ABV, Gluten Free

Once in a while you find that magical place. A creative confluence of scenic panoramas, bountiful lands, and independent spirit. A site on the edge of nowhere yet enticing to all, where cityscape ends and the open ocean begins. Whether you call it Shangri-La or Utopia or the City of Dreams, one thing is certain – this is the beer you will find there

The story of pilsner starts in 19th century Bohemia when a Bavarian monk smuggled a special yeast to a brewmaster in Pilsen. The story of pFriem Pilsner starts in the Pacific Northwest where it acquires the aroma of fresh grass and flowers and a touch of honey. While there are no monks involved in this pilsner, there is still a crisp and spicy finish.

We love beer. We love peanut butter. Nut Crusher Porter is here to bring the best of these two worlds together! All of the wonderful flavors of a nutty, chocolatey, caramel porter, complimented by the addition of creamy peanut butter flavor. It’s a true liquid peanut butter cup, and it’s here for you to enjoy.